Who says BBQ season has to end when the temperature drops? For true grill enthusiasts, winter is just another season to enjoy smoky, delicious flavours—and maybe a cup of hot cocoa on the side. But let’s face it, grilling in the cold comes with its own challenges. The chill in the air, shorter daylight hours, and frosty conditions can make outdoor cooking feel like an arctic expedition.
That’s why staying warm and prepared is key to warm winter grilling. Whether you’re hosting a cosy backyard cookout, have grabbed a portable BBQ and are heading for the great outdoors or you’re just craving that char-grilled goodness, having the right cold-weather essentials can make all the difference. From smart clothing choices to game-changing outdoor gear, we’ve got you covered—literally.
Ready to make the most of your BBQ, even when it’s freezing outside?
Dress for the Occasion
Over winter you’ve probably opted for a BBQ cover that’s waterproof to keep your grill in tip top shape. And similarly, the right clothing can keep you cosy while ensuring you have the flexibility to move around the grill, which is vital.
Start with a thermal base layer to trap body heat and keep the chill at bay. Add an insulating middle layer, like a fleece jacket, to maintain warmth, and finish with a windproof outer shell to block cold gusts. Choose breathable fabrics that wick away sweat, so you stay dry and comfortable.
Your hands do the heavy lifting at the grill, so they need extra care. Invest in high-quality, heat-resistant gloves that can handle tongs, spatulas, and grill lids.
Cold feet can ruin even the best BBQ session. Opt for insulated, waterproof boots to keep your toes warm and dry, especially if you’re grilling on snow-covered ground. Pair them with thermal socks for an extra layer of comfort.
A snug beanie or hat that covers your ears is a must.
Invest in Outdoor Heating Options
Adding an external heat source can transform your grilling area into a warm and inviting space.
Fire pits or outdoor fireplaces not only provide warmth but also add ambiance to your winter BBQ. Gather your guests around for an extra cosy touch.
Portable heaters are compact, efficient, and perfect for providing targeted warmth. Look for models with safety features like automatic shutoff if they tip over.
Keep disposable or rechargeable hand warmers in your pockets for instant heat, or for a quick warm-up during breaks, a fleece or electric blanket can be a lifesaver.
Hot Beverages
A warm drink can work wonders to keep you comfortable while grilling:
- Hot coffee, tea, or cocoa are always a hit
- Try mulled cider, spiced hot chocolate, or even a hot toddy to elevate your grilling experience.A warm mug doubles as a hand warmer
Equip Your Grill for Winter
Grilling in winter isn’t just about staying warm—it’s also about keeping your grill in peak performance despite the cold. Winter weather can impact everything from how your grill heats to how your fuel performs.
Not all grills handle winter weather equally. Charcoal grills and pellet smokers often outperform gas grills in cold temperatures since propane can struggle to vaporize in freezing weather. If you’re using a gas grill, make sure your propane tank is full, as low levels can further reduce performance.
Wind can wreak havoc on your grill’s temperature control. Position your grill in a sheltered spot, such as near a wall or fence, to minimise wind exposure. For added protection, consider investing in a grill cover or windscreen to maintain steady heat while you cook.
Cold weather can cause temperature fluctuations that make cooking tricky. A dual-probe thermometer means you can monitor the internal temperature of both your grill and your food without opening the lid. Keeping the lid closed as much as possible.
Grilling in the cold often requires more time and more fuel too. Stock up on charcoal, pellets, or propane to avoid running out mid-cook.
Final Thoughts
While the grill provides heat for your food, it won’t do much to actually keep you warm during a chilly BBQ session. Staying cosy is important as your cooking technique, especially if you’re grilling for an extended period. But with a few additions you can turn even the chilliest of sessions into a fun and warm get-together.
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